JULY UPDATE
- Hurray! Our blueb
erry muffins won a Gold Star in this years Great Taste Awards!!!! Judges comments included "Cute presentation, lovely texture and moist, would be wonderful warmed and served with custard as a pudding!"
JUNE UPDATE
- Congratulations to Marie Newbold who was the lucky winner of the Coeliac society member story competition for June. She wins a box of our award-winning blueberry muffins!
APRIL UPDATE

Congratulations to everyone at Peace of Cake London, our blueberry muffins received a Commended Award at the FreeFrom Food Awards event which took place at the Kew Bridge Steam Museum. The awards were presented by Antony Worrall Thompson. It was a great evening out and the commendation was a wonderful end to the night.
FEBRUARY UPDATE
- More exciting news...our blueberry muffins and chocolate muffins have both been shortlisted for the FreeFrom Food Awards. Now in their fourth hugely successful year, the FreeFrom Food Awards, founded and run by www.foodsmatter.com, the web's most comprehensive resource for free-from food, celebrate the innovation and imagination shown by the food industry in creating foods that do not include one or more of the ingredients (wheat, gluten, dairy products, eggs, yeast, soya, sugar etc) associated with the many chronic health problems that plague the 21st century. For the full shortlist see http://www.freefromfoodawards.co.uk/shortlist_11.html. Fingers crossed we'll do well in the final judging ceremony in April!!
DECEMBER UPDATE

- According to Time Out our blueberry muffins have "a moist, open texture, so difficult to achieve without wheat".
OCTOBER UPDATE
- We're extremely excited to let you all know that you can now find an exclusive selection of our individually portioned gluten free, wheat free and lactose free cakes at the
shop in Belgravia (on the corner of Ebury Street and Elizabeth street). The designs are inspired by Peggy and lovingly hand made by Peace of Cake London.
- You can find our award winning Biscotti in the Taste Gold 2010-11 catalogue!
AUGUST UPDATE
- We have recently received our FoodLoversBritain.com approval! So you can look forward to seeing our products at the various FoodLovers Fairs!
JULY UPDATE
- Our italian-style biscotti has won 2 gold stars in the Great Taste Awards run by The Guild of Fine Food!!! So look out for us in the news!


MAY UPDATE

- HURRAY!! Having recently been asked to take part in the Coeliac UK Individual Cake Taste Test, we're excited to say that we came 2nd overall. The results have been published in the summer issue of the Crossed Grain magazine - you can click on the thumbnail below for a closer look!
- A selection of our products are now listed in the official Coeliac UK Food and Drink directory.

- We're very excited to have been shortlisted for The FreeFrom Food Awards 2010 – the UK's only industry award for excellence in freefrom food and are looking forward to the attending the awards ceremony in April. Click here for the full shortlist.
Our new range of cupcakes have recently been reviewed by www.foodsmatter.com. Click here to read the full review.
A selection of our products were recently reviewed by www.foodsmatter.com - the web's fastest growing allergy/intolerance information site – articles, the very latest research, freefrom foods, links, recipes and forums. You can click on the thumbnail on the left to see a larger version or read the article directly on the foods matter website by clicking here.



